Idiazabal Cheese
About
a pressed cheese made from unpasteurized sheep milk that usually comes from the Basque region of Spain. It has a somewhat smokey flavor, but is usually un-smoked
Information
Translations: Idiazabal Siers, Idiazábal Sūriai, Idiazábal Brânză, Idiazabal sira, Idiazábal Cheese, Idiazábal Kaas, Idiazabal पनीर, Idiazabal Queijo, Идиасабаль сыра, Idiazábal Τυρί, Idiazabal الجبن, Idiazabal 치즈, Idiazábal Sýry, Idiazabal Keju, 伊迪亚萨瓦尔奶酪, Formatge Idiazabal, Idiazabal Sir, Idiazábal Syry, Idiazabal Formaggio, Idiazabal גבינה, Idiazabal Ost, Идиазабал сир, Idiazabalチーズ, Fromage Idiazabal, Idiazábal Cheese, Queso Idiazabal, Ідіасабаль сиру, Idiazabal Juusto, Idiazábal сирене
