Tequila Lime Chicken
By: Sheri Wetherell
Published: July 28, 2011

Fresh citrus juices, a splash of tequila (save a shot or two for yourself!), and a kick of jalapeño make this a super tasty dish! For the best tasting chicken, start marinating the day before. It's excellent served hot off the grill or chilled for a hot summer picnic.
Tequila Lime Chicken
Serves 6
1 cup fresh lime juice
	½ cup tequila
	½ cup orange juice
	¼ cup chopped fresh cilantro
	2 tablespoons jalapeño chilies, seeded and minced
	1 ½ tablespoons chili powder
	1 teaspoon salt
	¾ teaspoon freshly ground black pepper
	6 boneless chicken breast halves or thighs with skin on
	Lime wedges for garnish
Click below for preparation instructions:
Tequila Lime Chicken