Easy Summer Tomato Jam
By: Leah Rodrigues
Published: August 3, 2011

Tomato Jam is a popular condiment throughout Europe and is beginning to become more widely available in American markets.  This recipe is so easy because it only requires four ingredients and a little bit of time.  This is a wonderful condiment to keep around the house because you can pair it with just about anything.  You can spread it on sandwiches, burgers, or use it to make a PB&J.  Tomato jam is also delicious with a tart cheese like goat cheese.  If you are just beginning to get into canning and preserving, this is a great recipe to start with.  For full recipe instructions, click the tomato jam link above the ingredient list.
Tomato Jam
Ingredients:



1 kg tomatoes
70 mls lemon juice
2 lemons
1 kg sugar (caster)