Wheatless Wednesday: 4 Delicious Pumpkin Recipes
By: Kelsey Ganes
Published: September 7, 2011

What says fall better than pumpkin, clove and cinnamon? Here are 5 deliciously gluten free & vegan - recipes so delicious, you would never guess they weren't hand baked at your local bakery! 
Pumpkin Spice Doughtnuts
	Baked doughnuts/donuts that are incredibly allergy friendly. Vegan/dairy free.
Pumpkin Cobbler Bars
	A cross between cheesecake and a lemon bar, these delicious treats are perfect for the kids! Easily dairy free/vegan using non-dairy milk and butter.
Pumpkin Cranberry Mini Muffins
	Vegan & GF with hemp seeds for protein -- only 60 calories! 
Pumpkin Almond Mandarin Cookies
	Three favorite flavors in one delicious cookie. Dairy free/vegan.
Mini Pumpkin Spice Cakes
	Vegan & dairy free, these addictive little cakes are surprisingly healthy! Packed with protein, fiber and only natural sugars.