Seasonal Eating: Asparagus Goat Cheese Tart
By: Amy Jeanroy
Published: May 12, 2012

Spring is the perfect season to enjoy this seasonal dish. Asparagus and Goat Cheese Tart, uses two seasonal foods; asparagus and goat's cheese. Goats usually kid during the spring, and the lush pastures help produce the sweetest milk of the year. You may find your farmer's markets offering many types of delicious goat cheeses right now. 
Asparagus Goat Cheese Tart