How-To Recipe: Butternut Squash Gnocchi
By: Leah Rodrigues
Published: October 18, 2013

Butternut squash gnocchi is a seasonal Italian specialty. Traditional gnocchi are made with potatoes but this recipe substitutes butternut squash and mascarpone cheese to create a light and flavorful dumpling. You can toss the cooked gnocchi in a bit of browned butter or cream sauce with sauteed mushrooms and spinach.