A Taste of Spring: Rhubarb Recipes
By: Amy Jeanroy
Published: April 19, 2015

Rhubarb is one of the most beloved and earliest spring wild foods. Enjoy it in a wide variety of desserts, but also as a unique ingredient in savory recipes. We found a wonderful selection of rhubarb recipes to share. They are all so tasty, you won't know how you lived without it. A special thanks to SugarHero for this fabulous Mascarpone Rhubarb Stuffed French Toast we highlighted in the main photo. It's a dreamy way to welcome in a spring morning, don't you agree? 
Coconut Rhubarb Cake
From 10th Kitchen

Strawberry Rhubarb Mousse Cakes
From Baking My Way Through Germany

Strawberry Rhubarb Cornmeal Cobbler
From Boxwood Avenue

Thai Chicken with Rhubarb Sauce
From Brazilian Flair in The USA

Mascarpone Rhubarb Stuffed French Toast
From Sugar Hero