I love mussels. My favorite way of enjoying them is with Pernod and a touch of cream, shallot...
If you find yourself with far too many vegetables on hand after going to the farmer's market...
Prosciutto with melon is a classic Italian summer appetizer. This dish requires little effort...
Strawberry and chocolate chip panini from This MD Can Cook is a sweet Italian sandwich. ...
Pan con tomate (bread with tomato) is a simple Spanish pleasure, and with tomatoes in season it...
With the abundance of seasonal vine-ripened tomatoes, marinara sauce should top the list of must-...
A clafoutis (pronounced kla-foo-tee) is a simple French dessert where fruit is dropped into batter...
Boquerones en vinagre (or marinated anchovies or smelt) are a typical Spanish tapa, a small plate...
This recipe for Spanish style quinoa is a flavorful way to prepare this ancient seed. Onion,...
Watermelon gazpacho is a modern take on this classic cold Spanish soup. This recipe...
Summer pudding is one of Great Britain's delicious contributions to gastronomy. This...
Nutella, the famed Italian chocolate hazelnut spread, is getting its very own cookbook. ...
Pizza dough is so simple to make, you'll wonder why you've never done it before. This dough...
Learn to make your own marinara sauce with this recipe from Edible Sound Bites. There's nothing...
Have you ever attempted to make homemade French macarons? These beautifully colored cookies will...
Basil lime white bean hummus from Choice Substance is a quick and easy appetizer for any occasion...
Instead of settling for grilled hot dogs and burgers, try this recipe for delicious Greek grilled...
Risotto is a comfort food enjoyed any time of year. This summery risotto recipe from A Feast for...
Bastille Day is this Sunday, July 14th and Urbanspoon has pulled together guides from 15 cities...
This panzanella salad from Shut Up and Cook is a delicious way to use up stale bread. Cubes...
