Spain
35 articles
Mushroom Pâté with Extra Virgin Olive Oil and Herbs
I sauté with it, fry with it, bake, drizzle, and blend with it. I use it in marinades, vinaigrettes, even ice cream. Wha...
Sheri WetherellAug 10
The Best Little Sandwich Bar in Madrid
When Howard Schultz developed Starbucks his idea was to create that "third place": not your home and not your ...
Sheri WetherellDec 3
A Gastronomical Adventure with Olives From Spain
Ethan Stowell, one of Seattle's most notable chefs and culinary genius behind the Ethan Stowell Restaurants empire, ...
Sheri WetherellOct 30
What does Blat mean in Catalonian?
Blat means wheat in Catalonian. But to me, Blat means flavor. It also means damned good wheat Vodka.&n...
Warren BobrowApr 26
Thirsty Thursdays: Spring Green Cocktail
This green cocktail is the perfect drink on a sunny spring day. The cocktail is made by mixing Manzanilla sherry w...
Leah RodriguesApr 6
El Diablo Restaurant Grills Food Over an Active Volcano
Barbecue fans, behold El Diablo Restaurant, an unusual eatery in Lanzarote, Spain that has a grill set atop an active vo...
Marissa BrassfieldFeb 10
Seafood Vending Machine Serves Fresh Fish
Ruben and Marga Rios, two fishmongers in Mungia, Spain, have rolled out a seafood vending machine that lets patrons purc...
Marissa BrassfieldFeb 3
Weirdest Pizza Boomerang Commercial Of the Year (NSFW)
This ad definitely hit it's (likely) goal of going viral. Sofa Experience, a Spanish production company, invented ...
Anthony AdragnaJan 12
Golfer Wins Body Weight in Ham
When Scottish golfer Elliot Saltman carded a hole-in-one on the par-3 third hole, he earned an unusual prize: his body w...
Anthony AdragnaOct 9
Jose Andres Expands Internationally
2011 James Beard Outstanding Chef Award winner Jose Andres will open his first restaurant outside the United States at t...
Anthony AdragnaOct 7
Incredible Tomato Fight Pictures
Every year, around the end of August, the Spanish town of Bunol becomes a sea of red. The tiny town was transformed...
Anthony AdragnaSep 1
Olive Oil from Spain
You too can become an olive oil from Spain expert. Did you know that Spain produces an average of 1 million tons of ol...
Andie MitchellJul 29
3 Simple Sherry Cocktails
Cocktails made with sherry have been picking up steam in the food and wine scene. Sherry is a fortified wine from Spain ...
Sarah ChappellJun 9
Spanish Fish Translation
Being in a new country and ordering food that isn’t in your native language can be stressful. Some dishes ca...
Leah RodriguesJun 1
A Guide to Spanish Cured Meats
If you walk into any Spanish eatery, whether a small cafeteria or an upscale restaurant, you will undoubtedly find one t...
Leah RodriguesMay 22
Spanish Ham Croquetas
Croquetas are the iconic Spanish tapa. No matter what bar, restaurant, or taberna you go to, you are sure to find ...
Leah RodriguesMay 21
Summer Sippers: Spanish White Wines
Spain produces a multitude of white wines that are bright, refreshing, and perfect for warm summer days. Whether you jus...
Sarah ChappellMay 21
Perfect Paella
Paella is known as Spain's national dish. It can be made a hundred different ways, vegetarian, seafood, or with squi...
Leah RodriguesMay 9
Recipes & CookingQuick & EasyItalian & EuropeanSpanishHealth & NutritionGluten Free & Food AllergiesVegetarian & Vegan
5 Ideas for Allergy-Friendly Gazpacho
With Memorial Day right around the corner, it is increasingly clear that summer is almost here - at least in spirit, i...
Kelsey GanesMay 9
Madrid Restaurant Specializing in Mushrooms
El Cisne Azul (The Blue Swan) is a typical Spanish restaurant. Unimpressive on the outside with only a red awning w...
Leah RodriguesMay 2
Affordable Michelin Star Dining
Michelin starred chef Ángel Palacios of La Broche in Madrid, Spain combats the economic crisis by offering a variety o...
Leah RodriguesApr 28
Spring Salmorejo
Salmorejo is Gazpacho’s richer cousin. This tomato based soup first made its debut in the province of Cordoba, Spai...
Leah RodriguesApr 28
Tapa Tuesday
Contrary to what we see in the United States, the Spanish tapa is not a fanciful and overpriced niblet. Rather it is ...
Leah RodriguesApr 27