Thirsty Thursdays: Spring Green Cocktail
By: Leah Rodrigues
Published: April 5, 2012

This green cocktail is the perfect drink on a sunny spring day.  The cocktail is made by mixing Manzanilla sherry with green chartreuse (an herb flavored liquor) and St. Germaine.  Manzanilla sherry reigns from Cadiz, Spain and has a light floral flavor reminiscent of chamomile.  You should be able to find it in a well stocked liquor store.  Serve the cocktail over ice and enjoy.  T
Spring Green Cocktail
Ingredients:



2 ounces Manznilla Sherry
1/4 ounce St Germaine
1/2 ounce Green Chartreuse
 
Directions:
 








Stirred gently over ice, strained into a small wine glass and garnish with a paper thin lime half moon.

Stirred gently over ice, strained into a small wine glass and garnish with a paper thin lime half moon.