Clover
About
Clovers are a valuable survival food , as they are high in protein , wide spread , and abundant . they are not easy to digest raw, but thes can be easily fixed by juicing them or boiling them for 5-10 minutes . Dried flowerheads and seedpods can also be ground up into a nutritious flour and mixed with other food.
Information
Translations: Āboliņš, Dobilas, Trifoi, Djetelina, Cây xa trục thảo, Koniczyna, Klaver, तिपतिया घास, Trevo, Клевер, Τριφύλλι, نفل, 클로버, Jetel, Semanggi, Klouber, 三叶草, Trèvol, Ďatelina, Trifoglio, תלתן, Детелина, クローバー, Trèfle, Klee, Trébol, Конюшина, Apila, Детелина
