Cancoillotte Cheese
By: Anonymous

About

Cancoillotte or Cancoyotte is a runny French cheese made principally in Franche-Comt. It is a typical cheese in Franc-Comtois gastronomy and is eaten all year around, served cold or hot.

Information
Translations: Cancoillotte Siers, Cancoillotte Sūriai, Cancoillotte Brânză, Cancoillotte sira, Cancoillotte Kaas, Cancoillotte पनीर, Cancoillotte Queijo, Cancoillotte сыра, Cancoillotte Τυρί, Cancoillotte الجبن, Cancoillotte 치즈, Cancoillotte Sýry, Cancoillotte Keju, Cancoillotte奶酪, Cancoillotte Formatge, Cancoillotte Sir, Cancoillotte Syry, Cancoillotte Formaggio, Cancoillotte גבינה, Cancoillotte Ost, Цанцоиллотте сир, Cancoillotteチーズ, Cancoillotte au fromage, Cancoillotte Queso, Cancoillotte сиру, Cancoillotte Juusto, Cancoillotte сирене