Ceylon Gooseberry
About
Also known as the Ketembilla, the juicy Ceylon Gooseberry is a small acidic fruit which is usually used in drinks and preserves; it grows on trees and is native to Sri Lanka.
Information
Translations: Ceilonas ērkšķoga, Ceilono Agrastų, Ceylon agrisa, Ceylon Ogrozd, Ceylon ruột, सीलोन करौदा, Ceilão Gooseberry, Цейлон Гусберри, Κεϋλάνη Φραγκοστάφυλο, سيلان عنب الثعلب, 실론 섬 구즈 베리, Ceylon angreštový, Ceylon gooseberry, Seylon gusberi, 锡兰古兹伯里, Ceilan grosella, Cejlon kosmulje, Ceylon angreštový, ציילון חזרזר, Ceylon Krusbär, Цејлон огрозд, セイロングースベリー, Ceylan Gooseberry, Ceylon-Stachelbeere, Ceylon Stikkelsbær, Ceylon Stikkelsbær, Ceilán grosella, Цейлон Гусберрі, Ceylon Karviainen, Цейлон цариградско грозде
