Selles-Sur-Cher Cheese
By: Anonymous

About

Selles-sur-Cher is a French goat's milk cheese. The central pte is typical of goats cheese, rigid and heavy at first, then moist and soft. Its taste is lightly salty. The exterior is dry with a grey-blue mold covering its surface and has a musty odor.

Information
Translations: Selles-Sur-Cher Siers, Selles-sur-Cher Sūriai, Selles-Sur-Cher Brânză, Selles-sur-Cher sira, Ser Selles-sur-Cher, Selles-sur-Cher Kaas, Selles-sur-Cher पनीर, Queijo Selles-Sur-Cher, Сель-сюр-Шер сыра, Selles-Sur-Cher Τυρί, Selles سور شير جبن, Selles 쉬르 - 쉐어의 치즈, Selles-Sur-Cher Sýry, Selles-Sur-Cher Keju, 谢尔河畔塞勒奶酪, Selles-sur-Cher Formatge, Selles-sur-Cher Sir, Selles-Sur-Cher Syry, Selles-sur-Cher Cheese, Selles-שר סור גבינה, Selles-sur-Cher Cheese, Селлес-сур-Цхер сир, セル=シュル=シェールチーズ, Fromage Selles-sur-Cher, Selles-sur-Cher Cheese, Selles-Sur-Cher Ost, Selles-sur-Cher Cheese, Selles-sur-Cher Queso, Сель-сюр-Шер сиру, Selles-Sur Cher сирене