Pipramol
By: miansari66

About

It is the root of long pepper plant

Information
Other names: Ganthoda, Pipramool, Ganthoora


Physical Description
It is used as spice
Colors: Brownish


Tasting Notes
Flavors: spicy
Substitutes: Pipli


Selecting and Buying
Seasonality: january, february, march, april, may, june, july, august, september, opctober, november, december