About This Food
Galangal is a root with an earthy, citrusy flavor used in Asian cooking.
Information
Translations: ガランガル, الخولنجان, Галангалом, Galanga, Galgant, Hẹ tây, riềng, Галангалом, Lengkuas, Galanga, Galanga, 高良姜, Galangarod, Галангал, Galanga