Five-Star Baby Carrot
By: Anonymous

About

Put the carrots into a steamer, then boiling water and cook for 15 to 20 minutes.  Alternatively put the carrots in a saucepan and pour over just enough boiling water to cover. Cover with a lid and simmer for 15 to 20 minutes until soft.
     Drain the carrots and place in a blender, adding some of the water from the bottom of the steamer or some of the cooking liquid, then puree until very smooth. 
     You may need to add a little more if he finds the puree difficult to swallow.  Spoon some of the puree into your baby’s bowl and serve lukewarm.

Information
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