White Wheat Cake Flour
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About

White wheat cake flour is a soft, low gluten flour used for baking cakes, as opposed to a hard, high gluten flour that is used in bread making.

Information
Translations: Balts Kviešu Cake Milti, Baltoji Kvietiniai miltai pyragas, Făină albă de grâu Tort, Bijela brašna pšenice torte, Bánh bột mì trắng, Białej mąki pszennej Cake, Witte tarwe cakemeel, गेहूं सफेद केक आटा, Bolo de farinha branca de trigo, Белая мука пшеничная торт, Λευκό αλεύρι σιταριού Κέικ, دقيق القمح الأبيض الكيك, 화이트 밀 케이크 가루, Bílé pšeničné mouky Cake, Бело пшенично брашно колач, White Wheat Flour cake, 小麦面粉白蛋糕, Blanc pastís de farina de blat, Bela Wheat Flour Cake, Bielej pšeničnej múky Cake, Farina di frumento bianco Cake, עוגה לבנה קמח חיטה, Vitt Vete Cake Flour, White Cake Tepung Gandum, ホワイト小麦ケーキ粉, Farine pour gâteau blanc de blé, White Wheat Flour Cake, Hvid Hvede Cake Mel, Blanco pastel de harina de trigo, Біле борошно пшеничне торт, Valkoinen vehnä kakku jauhoja, Бяла пшенично брашно торта