Kahwah Green Tea
About
Kahwah Green Tea is a traditional recipe which originates from Kashmir. This tea is prepared traditionally in parts of Pakistan and India as well. The recipe calls for 5 saffron strands, 2 green cardamom pods, 2 cups water and 2 teaspoons of loose green tea. Put the water, saffron and cardamom pods into a small sauce pan; bring to a boil over medium high heat. Reduce the heat and simmer uncovered for about 2 minutes. Simmer gently for two more minutes. Strain the tea into small tea cups and serve warm.
Information
Translations: Kahwah Zaļā tēja, Kahwah Žalioji arbata, Kahwah Ceai verde, Kahwah zeleni čaj, Kahwah Trà xanh, Kahwah zielonej herbaty, Kahwah Groene Thee, Kahwah ग्रीन चाय, Kahwah Chá Verde, Kahwah зеленого чая, Kahwah Πράσινο Τσάι, Kahwah الشاي الأخضر, Kahwah 녹차, Kahwah Zelený čaj, Kahwah绿茶, Kahwah Te Verd, Kahwah Zeleni čaj, Kahwah Zelený čaj, Kahwah tè verde, Kahwah תה ירוק, Кахвах Зелени чај, Kahwah緑茶, Kahwah thé vert, Kahwah grøn te, Kahwah Grønn te, Kahwah Té Verde, Kahwah зеленого чаю, Kahwah Зелен чай
