Turkish Bay Leaf
About
The Turkish Bay leaf refers to the aromatic leaf of the Bay Laurel (Laurus nobilis, Lauraceae). Fresh or dried bay leaves are used in cooking for their distinctive flavor and fragrance.
Information
Translations: Turku Bay Leaf, Turkijos Lauri, Turski lovorov list, Thổ Nhĩ Kỳ Bay Leaf, Turecki Bay Leaf, Turks Bay Leaf, Tyrkisk Bay Leaf, Turco Louro, Турецкая Лавровый лист, Τουρκικά Bay Leaf, التركية خليج ليف, 터키어 베이 리프, 土耳其香叶, De Turquía Hoja de Laurel, עלה מפרץ טורקית, Turkiska lagerblad, Туркисх ловор, トルコのベイリーフ, Türkische Lorbeerblatt, Tyrkisk laurbærblad, तुर्की बे पत्ती, De Turquia Full de Laurel, Турецька Лавровий лист, Turkkilaisten laakerinlehti, Турски дафинов лист
