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PastaFish

Tuna Macaroni

Anonymous
1 minutes
6 servings
Beginner

Total Steps

2

Ingredients

6

Tools Needed

2

Ingredients

  • 1 pound elbow macaroni
  • tuna chunks
  • 1/3 can mushroom soup
  • milk
  • bread crumbs
  • cheese slices(optional)

Instructions

1

Step 1

Cook 1 pound elbow macaroni according to package directions. Pour part of the cooked macaroni into a greased casserole dish. Layer with cut up tuna chunks and 1/3 can mushroom soup. Repeat layering until the dish is full. Pour milk over the layers until it covers the macaroni. Top with crumbs.

2

Step 2

1 hour

Bake for 1 hour in a moderate oven. Cheese slices may be put on top for the last 10 minutes of baking, instead of bread crumbs.

Tools & Equipment

casserole dish
oven

Tags

PastaFish

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