Stand-Up Chicken
By: Anonymous
Published: Saturday, February 13, 2010 - 8:58pm

Ingredients




2 teaspoons paprika
1 teaspoon onion powder
1 teaspoon garlic powder
teaspoon sugar
1 teaspoon salt
teaspoon freshly-ground black pepper
3 pounds chicken - (to 3 ½)

Preparation

1 Preheat the grill to medium heat. In a small bowl, combine all the ingredients except the chicken, mix well. 2 Place the chicken on a vertical chicken roaster and rub the seasoning mixture evenly over it. Place on the grill, close the grill lid, and cook for 1 to 1 1/4 hours, or until no pink remains and the juices run clear. 3 This recipe yields 4 servings. 4 Comments: The cavity of the chicken should be placed over the vertical roaster - that way the heat of the grill can evenly cook it. A vertical roaster can be found in almost any department store or housewares store - and even in some supermarkets. Cooking time will vary depending on the type of grill used.