Pakistani Cheese Macaroni
By: miansari66
Published: Wednesday, December 1, 2010 - 10:23pm

Ingredients




1 cup Macaroni
1/2 cup Chicken cubes
3 Garlic cloves, skinless, chopped
3 tablespoons Oil
1 Green onion
1/2 cup cheddar or cottage cheese
1/2 cup White sauce
1 teaspoon Soy sauce
1 teaspoon Vinegar
Salt to taste
1/2 teaspoon Black pepper crushed
2 tablespoons Tomato Ketchup
Fresh coriander/parsley for garnish

Preparation

1 Boil Macaroni in 3 cup water and 1 teaspoon oil. 2 Sieve/strain and wash with cold water. Keep aside. 3 Now Heat oil in a pan, add garlic and fry for 1 minute, then add chicken cubes, black pepper and salt. 4 Cook on medium heat till chicken is tender. 5 Now add tomato ketchup, cabbage, spring onion, soy sauce, vinegar, cheese, white sauce and boiled macaroni. 6 Cook for 3-5 minutes till cabbage and onion is tender. 7 Garnish with fresh coriander/parsley. 8 Delicious cheese macaroni is ready. 9 Serve hot.

About


This is a delicious dish, Italian taste Pakistani style