Asian Noodle Soup
By: Anonymous
Published: Sunday, December 6, 2009 - 2:42am

Ingredients




4 pkgs oriental flavored ramen noodles
8 cups water
4 large carrots, peeled and diced
1 portobello mushroom cap, cleaned and diced
4 stalks celery, diced
1/2 cup sliced green onion
 cup soy sauce
1/4 cup dijon mustard

Preparation

1 Place water, 4 flavor packages, carrots, and celery in a pot and bring to a boil. Add noodles and cook until tender. 2 While noodles are cooking, combine soy sauce and mustard. Add sauce mixture, mushrooms, and onion to cooked noodle mixture. 3 Ladle into bowls and serve. 4-5 servings 4 Submitted by: Jordan