Pomodoro Sauce
By: Anonymous
Published: Saturday, February 13, 2010 - 4:05am

Ingredients




2 garlic cloves minced
2 tablespoons onion diced
2 tablespoons olive oil
2 tomatoes chopped
3 tablespoons fresh herbs chopped
(oregano, basil, parsley)
Salt to taste
Freshly-ground black pepper to taste
1 pch sugar

Preparation

1 In a saucepan over medium heat, saute garlic and onion in oil for 2 minutes. Add tomatoes and herbs, continue to cook for 5 minutes until the tomatoes soften. Season with salt, pepper and sugar. Serve with Cheese And Herb Ravioli (see recipe). 2 This recipe yields 4 servings.