Asian Broiled Fish
By: Anonymous
Published: Thursday, December 10, 2009 - 10:16pm

Ingredients




1 tablespoon soy sauce
1 tablespoon sesame oil
2 tablespoons minced green onion
2 garlic cloves minced
2 teaspoons minced ginger root
1 tablespoon dry Sherry
1 tablespoon sugar
2 fish filets such as cod or 





Preparation

1 Combine soy sauce, sesame oil, green onion, garlic, ginger, Sherry and sugar in small bowl. Brush sauce over fish then broil fish, basting every 1 to 2 minutes, until fish just begins to flake, about 5 to 6 minutes. 2 This recipe yields 2 servings. 3 NOTES : 








    .  





Place your ad here Loading...

Preparation

 1  Combine soy sauce, sesame oil, green onion, garlic, ginger, Sherry and sugar in small bowl. Brush sauce over fish then broil fish, basting every 1 to 2 minutes, until fish just begins to flake, about 5 to 6 minutes.  2  This recipe yields 2 servings.  3  NOTES :