Lamb Croquettes
By: Anonymous
Published: Friday, December 25, 2009 - 10:25pm

Ingredients




2 cups ground lamb
2 tablespoons green pepper
1 tablespoon onion
1 can cream of tomato soup
1 egg
Bread crumbs
Vegetable oil

Preparation

1 Mix first 4 ingredients together and refrigerate. Cut into squares into 8 croquettes. Beat egg in 2 tablespoons of water. Dip croquettes in egg, then crumbs. Fry in hot vegetable oil at 375 degrees a few at a time until golden brown. 4 servings.