Hot and Spicy Almonds

Photo: flickr user www.photosbyalyssa.com

Ingredients

1/4 cup Unsalted Butter

2 teaspoons Worcestershire sauce

1 teaspoon Ground Cumin

1/2 teaspoon Sugar

1 teaspoon Garlic Powder

1/2 teaspoon Cayenne Powder

3 cups Whole Natural Almonds

1/2 cup Coarse Salt

Preheat oven to 350 degrees

inch Melt the butter a medium-size saucepan

Preparation

Add worcestershire sauce, cumin, sugar, garlic powder and cayenne pepper. Cook over low heat for 2 - 3 minutes. Add the nuts and stir to coat evenly with seasonings. Spread the nuts on an ungreased baking sheet and toast for 15 minutes, turning occasionally.

Remove from the oven and toss with coarse salt. Cool.