Oven Roasted Mushrooms
By: Anonymous
Published: Tuesday, December 8, 2009 - 11:05pm

Ingredients




Vegetable or olive oil
1 pound Cultivated mushrooms trimmed, halved,
or quartered
3 Garlic cloves peeled, crushed
Salt to taste
Freshly-ground black pepper to taste

Preparation

1 Preheat oven to 450 degrees. 2 Lightly oil shallow baking pan large enough to hold mushrooms in single layer. Add mushrooms and toss with 2 to 3 tablespoons oil. Add garlic; season with salt; roast for 20 minutes stirring on occasion; mushrooms should be browned. Season with pepper. 3 This recipe yields 4 servings.