Asparagus Chicken

Photo: flickr user stu_spivack

Ingredients

16 ounces skinned & boned uncooked chicken breasts to ½" strips

4 cups fresh asparagus spears

1 can Cream of Mushroom or 1/2 cup fat free mayonnaise

1 tablespoon lemon juice

1 teaspoon curry powder optional

3/4 cup shredded reduced-fat cheddar cheese

Preparation

Preheat oven to 375 degrees. Spray an 8 X 8 baking dish with butter flavored cooking spray. In a large skillet sprayed with butter-flavored cooking spray, brown chicken about 3 minutes, stirring frequently. Place asparagus in bottom of prepared baking dish, cover with Saran wrap and microwave for 3 minutes. Arrange browned chicken evenly over asparagus. In a medium bowl, combine creamed soup, mayonnaise, lemon juice