Garlic-Lemon Potatoes
By: Anonymous
Published: Friday, February 12, 2010 - 2:53am

Ingredients




3 lrgs baking potatoes peeled and cut into
6 wedges
cup fresh lemon juice
cup (½ stick) butter melted
1 head garlic peeled and crushed
1 salt and freshly ground pepper

Preparation

1 Preheat oven to 375 degrees . Combine potatoes, lemon juice, butter, crushed garlic, and salt and pepper to taste in large bowl and toss to coat well. 2 Spread potato mixture evenly in large baking pan. Bake potatoes until tender, about 45 minutes. Transfer potatoes to platter and serve.