Minced Pork Omelet
By: Anncoo
Published: Sunday, May 1, 2011 - 2:47am

Ingredients




200 grams Minced pork mix well with seasoning for 10 mins
1 Onion- chopped
4 Large beaten eggs with some pepper (* is 4 eggs not 3 as
1 tablespoon Garlic- chopped
Seasoning:
1/2 tablespoon Dark soy sauce
1/2 tablespoon Oyster sauce
1 teaspoon Light soy sauce
1/2 teaspoon Sugar
2 drops Sesame oil
1/2 tablespoon cooking wine
dash of pepper
1/2 tablespoon Corn flour
1 tablespoon Water
1/2 tablespoon Cooking oil
2 stalks Spring onion, cut finely

Preparation

1 Heat up 1 tbsp oil and add chopped onion and chopped garlic saute until fragrant. Add in seasoned minced pork and stir fry until cooked, dish up. 2 Heat up some oil in a flat frying pan, add two scoops of beaten eggs and pan fry at low heat until half cooked. Add some minced pork on top and fold up omelette. Fry at low heat until both sides are golden brown. Dish up.