Italian Burgers
By: Anonymous
Published: Friday, February 12, 2010 - 3:19pm

Ingredients




pound lean ground beef
1 pkt frozen chopped spinach, thawed and drained
2 cloves garlic, finely chopped
3 tablespoons parmesan cheese, grated
cup spaghetti sauce, bottled
cup Italian bread crumbs
cup shredded nonfat mozzarella cheese
8 hamburger buns

Preparation

1 Combine beef, spinach, garlic, Parmesan, sauce and crumbs in bowl. Divide mixture into 8 equal patties. 2 Broil or grill 4 inches from heat for 6 minutes on each side or until 3 Cooked through. Top with 2 tablespoons shredded mozzarella. Broil until cheese melts. Serve on buns. 4 NOTES : Try different prepared spaghetti sauces, such as red pepper or mushroom