Green Tomatoes Fried
Ingredients
cup besan (chickpea flour)
1 teaspoon garam masala
1/2 Juice of a lime
1/2 cup vegetable oil
1 teaspoon of garlic powder
Preparation
1
Slice the green tomato into round discs.
2
Make a fairly thick batter using the chickpea flour, chilli (finely chopped), and garam masala. You'll need about 1/3 cup of water to bind everything into a smooth liquid batter.
4
Heat oil in a pan.
6
While still hot, sprinkle garlic powder on top.
7
Mix and dig in immediately.
.
Yield:
1.0 bowl
Added:
Tuesday, January 4, 2011 - 12:46am
