Watermelon Compote


Photo: flickr user methTICALman
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Ingredients

6 cups Watermelon balls
5 cups Cubed fresh pineapple
cup Green grapes
cup Seedless red grapes
cup Creme de cassis (black currant

Preparation

1
WATERMELON COMPOTE
2
Combine forst 4 ingredients in a bowl; toss gently. Add liqueur; toss gently to coat. Cover and chill.
3
Yield: 12 servings. (about 130 caloriesper 1 cup serving)
.

Tags:

desserts

Yield:

1.0 servings

Added:

Sunday, February 14, 2010 - 9:18am

Creator:

Anonymous

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