Potato Triangles
By: Anonymous
Published: Saturday, February 13, 2010 - 5:13am

Ingredients




2 Boiled mashed potatoes
4 slcs Bread
1 tablespoon Cheese grated
1 Green chilli chopped fine
teaspoon Tomato sauce
Salt to taste
1 Tiny sprig of spring onion chopped fine
1 tablespoon Butter
cup Milk

Preparation

1 Mix well all the ingredients except bread, butter and milk keep aside. 2 Take milk in a plate. Dip a slice of bread in it for a second. 3 Remove and place on the board. 4 Spread some potato mixture in a layer on it. 5 Warm griddle, grease with butter, lift bread carefully with spatula and place on griddle, potato side down. 6 Roast on low till golden and crisp. 7 Flip over roast bread side similarly cut into half triangles. 8 Cool on mesh, before packing with sauce. 9 If the griddle is big make 2-3 slice at a time. 10 Makes: 8 triangle's 11 Making time: 20 mins.