Easy Baked Cheesecake
By: Olive
Published: Friday, December 4, 2009 - 12:51am

Ingredients




1 Keebler ready crust graham cracker pie crust
1 (8 oz.) pkg. cream cheese, softened
1/2 cup sugar
1 tablespoon lemon juice
1/2 teaspoon vanilla
Dash of salt
2 eggs
1 cup sour cream
2 tablespoons sugar
1/2 teaspoon vanilla

Preparation

1 In medium bowl, beat cream cheese until light and fluffy. Gradually blend in sugar, lemon juice, vanilla, and salt. Add eggs one at a time, beating well after each addition. Place crust on baking sheet and pour in filling. 2 Bake on sheet in preheated 325 degree oven for 25-30 minutes or until knife inserted 1 inch from edge comes out clean. To prepare topping, combine remaining ingredients. Spread over top of cheese cake. Bake 10 minutes longer; cool on rack. Chill 3 hours.