Golden Glazed Chicken
By: Anonymous
Published: Wednesday, December 2, 2009 - 12:44am

Ingredients




2 Onions, sliced
4 Bone-in chicken breasts
1 tablespoon Curry powder
570 ml (1 jar) Uncle Ben's Oriental
Stir-Fry Sauce

Preparation

1 Spread onions in bottom of a lightly greased 13x9-inch (33x23 cm) glass baking dish. Arrange chicken on top. Stir curry powder into the jar of Oriental Sauce, and then pour sauce over chicken breasts. Bake, uncovered at 375F (190C) for 40-45 minutes, or until chicken is no longer pink inside. Baste 2 or 3 times during cooking.