Garlic Potatoes
By: Anonymous
Published: Wednesday, December 2, 2009 - 1:42am

Ingredients




1 pound small new potatoes - (abt 10) unpeeled, scrubbed,
and patted dry
12 lrg garlic cloves peeled, smashed
2 tablespoons olive oil
1/2 teaspoon salt (optional)
Freshly-ground black pepper to taste

Preparation

1 Place all ingredients in microwave casserole. Stir to coat potatoes. 2 Cover. Microwave on High for 10 to 15 minutes. Stir once or twice to rearrange potatoes. Check for doneness each time. Arrange least cooked potatoes around edge of the dish. 3 Serve hot. 4 This recipe yields 4 servings. 5 Serving size: 2 potatoes.