Baked Yams
By: Anonymous
Published: Tuesday, December 1, 2009 - 1:56am

Ingredients




1 (29 oz) canned yams, drained
3/4 cup x - 1  brown sugar
1/4 cup butter
1/4 cup orange juice
Preheat oven to 350 .

Preparation

1 Place yams in a shallow baking dish, a pie plate works well. Combine brown sugar, butter and orange juice in a small saucepan and bring to a boil. Pour sauce over yams and bake at 350 for one hour. 2 [] Seems to me one could cook fresh, peeled, cubed yams as usual, then put into the baking dish with the boiled sauce poured over them. That would be less expensive and probably taste better - but would take more time. []