Maple-Glazed Apple Cookies
By: Natalie (Perrys...
Published: Thursday, March 31, 2011 - 9:57pm

Ingredients




1/2 cup butter, softened (4 oz or one stick)
1 cup brown sugar
1/4 cup milk
2 cups flour
1 egg
1 teaspoon salt
1 teaspoon cinnamon
1/4 teaspoon nutmeg
1/4 teaspoon cloves
1 teaspoon baking soda
2 cups chopped apple
Glaze:
1 tablespoon melted butter
1 cup powdered sugar
1/4 teaspoon maple flavoring
3 tablespoons milk

Preparation

1 Preheat oven to 400 degrees F. 2 Cream butter and sugar together in a large mixing bowl until light in color, about 1-2 minutes. Add egg and milk; stir to combine. Add remaining dry ingredients (except apple) and stir just until combined. Gently fold in the apples.  Drop by heaping tablespoons onto a greased baking sheet. 3 Bake at 400 for about 10-12 min or until tops don't look wet anymore. 4 To make the glaze, whisk together all glaze ingredients in a small bowl. When the cookies have cooled for a few minutes, drizzle each cookie with glaze. 5 Makes about 1 1/2 dozen.

About


A favorite recipe from my mom's files!