Ice Cream With Kahlua
By: Anonymous
Published: Wednesday, December 9, 2009 - 1:43am

Ingredients




1 teaspoon butter
2 tablespoons slivered almonds
2 scoop vanilla ice cream
2 tablespoons Kahlua

Preparation

1 Melt butter in small skillet over medium-low heat. Add almonds and cook, stirring, until lightly browned, 4 to 5 minutes. 2 Spoon each scoop ice cream into wide dessert glass with footed bottom. Top each scoop with 1 tablespoon Kahlua and 1 tablespoon nuts. 3 This recipe yields 2 servings.