Scotch Bars
By: Kitch-N-Chik
Published: Saturday, February 13, 2010 - 2:06pm

Ingredients




1 cup crunchy peanut butter
1 cup butter
1 teaspoon vanilla
1 cup Domino liquid brown sugar
3 eggs
1 cup flour
1 cup rolled oats
1 teaspoon salt
1 (6 oz.) pkg. butterscotch morsels

Preparation

1 Combine peanut butter, butter, vanilla and liquid brown sugar. Mix until smooth. Beat in eggs. Stir in remaining ingredients. Mix well. Spoon batter into a greased 13 x 9 x 2 inch baking pan. Spread smooth. Bake in a moderate oven (350:) for 35 minutes or until done. 2 Makes 36 bars. Jan