April 27, 2015
cauliflower
Move over potato salad, creamy cauliflower salad will be the new favorite summer salad.  ...
April 26, 2015
macaroons
Vegan coconut macaroons are an easy dessert to make compared to their French cousins.  ...
April 22, 2015
Eating meat contributes to Global warming, pollution, the destruction of forests, overuse of grain...
April 20, 2015
sushi
Homemade vegan sushi is easier than it looks.  This video recipe shows you how to prepare...
April 20, 2015
Gnocchi alla Romana with Onion and Butter Tomato Sauce
Gnocchi alla Romana (Roman-style semolina dumplings) are disk-shaped dumplings made from a fine...
April 14, 2015
squash
Southwestern spaghetti squash bowls are an innovative way to eat this unique vegetable.  Most...
April 13, 2015
sandwich
Meatless sandwiches are often labeled as tasteless and boring.  This avocado and goat cheese...
April 6, 2015
bell pepper
This spring inspired stuffed peppers recipe uses seasonal vegetables.  Asparagus, peas,...
April 4, 2015
avocado
Egg salad in avocado boats is an easy meal to make with your leftover decorated Easter eggs.  ...
March 30, 2015
peanut butter
West African peanut soup with chickpeas and spinach is a delicious departure from your standard...
March 11, 2015
shake
A Saint Patrick's Day celebration would not be complete without a shamrock shake.  This...
March 9, 2015
Whole roasted cauliflower is as dramatic as it is delicious.  Whether you are looking for a...
March 9, 2015
Falafel, a traditional Middle Eastern chickpea fritter, is a popular meatless fast food meal that...
March 5, 2015
quinoa
Healthy and tasty, this mango and grapefruit salad is the perfect dish to welcome spring.  ...
March 2, 2015
chili
I do not know about you, but this cold weather has me craving a big bowl of vegetarian black bean...
March 2, 2015
mushroom
This Portobello mushroom burger nixes the bread and presents a low-carb option for people...
February 24, 2015
cauliflower
Creamy cauliflower and potato soup with homemade croutons is an easy meal for any night of the week...
February 24, 2015
tofu
Simple yet sophisticated, peanut tofu lettuce wraps are a dynamite meatless meal.  Tofu and...
February 23, 2015
Crispy Szechuan salt and pepper eggplant is an easy Chinese vegetarian dish for any night of...
February 20, 2015
Acorn Squash “Fondue”
This healthy squash fondue recipe from Food Network star and best-selling author Melissa d'...

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