December 23, 2014

Nothing does it for me like this creamy melted seasonal Swiss cheese

November 16, 2014

On the rare occasion that you are left with any red wine after dinner, you can incorporate it into...

September 18, 2014

Poached pears are a light and easy dessert to serve during the fall.  This method only...

August 21, 2014

I found some beautiful clams at the market today. They caught my notice because a cheeky one spit...

August 19, 2014

The tender meat dunked and slathered in this aromatic butter was something out of this world. I...

August 9, 2014

Boeuf bourguignon - or beef burgundy - is the quintessential French stew. Its flavors combine the...

June 27, 2014
sangria

As far as wine cocktails go, sangria is the fan favorite for wine lovers looking for a light way to...

June 6, 2014

These are "The Best Chocolate Cookies I Have Ever Had"! And I've had a fair share of...

May 9, 2014
Moscato Whippet Cocktail

Today, May 9th, is National Moscato Day, a day dedicated to enjoying this deliciously sweet wine...

April 16, 2014

Wine is not only a good way to add some class (and alcohol) to a meal, it's also just as good...

April 2, 2014
wine

Charoset is a traditional chopped fruit, nut and wine beverage served during Passover.  Most...

February 24, 2014

A delicious and simple dinner that is hearty and affordable!

February 13, 2014

'Tis the season of all things love and chocolate, which is almost as good as Christmas in my...

February 10, 2014

Tiramisu chocolate mousse is a beautiful dessert to serve to your loved one on Valentine's Day...

February 4, 2014

There are many variations on the basic Daube recipe, mostly based on the region of France where...

January 19, 2014

Sweet wine, olive oil and lemon make this simple cake into a special treat.

January 13, 2014

Brillat-Savarin once said “ Poultry is for the cook what canvas is for the painter”. I truly...

January 6, 2014

Many of us enjoy a glass of wine or two every night with dinner, and while studies show that red...

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