Food: Cinnamon [edit]

Other Names: 肉桂 (Chinese), القرفة (Arabic), Canela (Portuguese), Cannelle (French), Canela (Spanish) All Translations

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Edited by: Desiree Lowe, Latesha Carter

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Substitutes: ground cinnamon, cinnamon extract

[edit] About Cinnamon

Cinnamon is a spice which comes from the bark of the cinnamon tree. It can be used in stick form or ground into a powder of varying grades. Cinnamon is widely used to flavor beverages such as milk, as well as baked goods. This spice is also a key ingredient in a number of spice blends.

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