Ham Balls With Maple Syrup


Photo: flickr user café•moka
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Ingredients

3/4 lbs. ground ham
3/4 lbs. ground pork
1/2 cup fine bread crumbs
1 egg, beaten
1/2 cup milk
1 cup maple syrup

Preparation

1
Combine all but the syrup, form into large balls. Pour syrup over and bake at 350 degrees for 1 hour. Turn once. Makes approximately 10 balls.
.

Yield:

6.0 servings

Added:

Saturday, December 5, 2009 - 11:57pm

Creator:

Anonymous

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