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Taramasalata is a Greek appetizer made from salted fish roe, onion, and lemon juice, pureed with bread or potato in a food processor. It is a dip served with bread and crackers.
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December 30, 2009
Taramasalata is a Greek appetizer made from salted fish roe, onion, and lemon juice, pureed with bread or potato in a food processor. It is a dip served with bread and crackers.