Question: This Isn't Actually A Question But I Froze One Of The Panna Cottas I Had Made and Thawed It Out,Compared It To The Fresh Ones I Still Had In The Fridge,and There Was Absolutely No Difference At All!so There You Go Sucess They Were Perfect!

April 9, 2010


Anonymous's picture

Panna Cotta, actually is an Italian dessert, which is made of milk, cream and sugar mixed with gelatin. This dessert can safely be frozen and would still remain fresh when thawed. The best part about it is no one would be able to make out and one would actually consider that they were made right away.