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Anything above 7.0 is alkaline, anything below 7.0 is considered acidic. .... Mushrooms, Onions, Cabbage, Peas, Cauliflower, Turnip, Beetroot, Potato, Olives, Soybeans, Tofu ... The Science: Why are acidic lemons alkaline-producing
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July 5, 2011
Anything above 7.0 is alkaline, anything below 7.0 is considered acidic. .... Mushrooms, Onions, Cabbage, Peas, Cauliflower, Turnip, Beetroot, Potato, Olives, Soybeans, Tofu ... The Science: Why are acidic lemons alkaline-producing